My Cousin’s Mixed Vegetable Curry

June 25, 2008 at 11:54 pm 2 comments

Its been a long break from blogging for me.For some time,it was because of some problems with our laptop and then because of my long vacation .I am in my hometown Vizag now having a nice time with family and hope to resume blogging from first week of august.Meanwhile,my cousin ,Sudha,who is an excellent cook is interested in contributing some of her recipes.

Mixed vegetable curry in my cousin Sudha’s words,

Ingredients :
Potatoes 4-5
Tomatoes 2
Peas & Carrots 1 cup
Onion 1
Green Mirchi 5
Coriander 2-3 strands for garnishing
Mint Few leaves
Curry leaves 1 strand
Coriander powder 1tsp
Mirchi powder 1 tsp
Turmeric 1/2 tsp
Salt To taste
Mustard seeds 1tsp
Cumin seeds 1/2tsp
Procedure:
Add oil to frying pan and then add mustard and cumin seeds for seasoning. After the mustard seeds splutter add finely chopped onions to it and fry them until the onions turn slightly brown. Then add coriander powder, turmeric,tomatoes and fry for 1 minute. Then add all the veggies of your choice potatoes,peas,carrots etc and also add cut green mirchi, few mint leaves , curry leaves and salt to taste. Add water to the curry and cook it until all the veggies are done. Put some chopped coriander for garnishing. Your mixed veg curry is ready to eat with white rice, chapathi or pulao.
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Entry filed under: Miscellaneous, Other contributions.

bell pepper curry Moong Dal Laddu/Pesara Sunni

2 Comments Add your own

  • 1. Asha  |  June 26, 2008 at 1:01 pm

    Sounds good and looks great Madhavi, thank your cousin. Yummy dish!:)

  • 2. easycrafts  |  July 1, 2008 at 10:25 am

    Healthy mix of veggies…good

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